Why tilapia skin?
One ingredient, and that's it.
Just dried tilapia skin. No fillers, no additives, no mystery — the entire ingredient list is one line long.
Naturally rich in collagen & fish-skin fats.
Fish skin is naturally rich in the collagen and healthy fats that are part of a normal, balanced diet.
A satisfying, crunchy chew.
Air-dried to a crisp, jerky-like texture dogs love to work on — a naturally engaging chew, no rawhide.
From one coast, not from everywhere.
ALETA starts on the coast of Ecuador, where tilapia skin that would otherwise be thrown away is carefully upcycled into a clean, single-ingredient treat. One origin, one fish, traceable back to where it came from. We don't put our logo on the bag — we put your dog. Hecho con cariño.
The first batch is small. Taste-panel dogs try it first.